Soybean Oil and Corn Oil are the Vegetable Oils that we provide to our clients worldwide.
Soybean oil, available in both liquid and hydrogenated form, is essential in obtaining Vitamin E and Omega-3 fatty acids. It has no trans fat and is low in saturated fats.
Soybean oil is widely used for cooking although, it can be used in salads as a dressing or for baking and more.
Corn oil is also used in cooking however it is very versatile in its use.
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